We are pleased to present our breakfast menu, which has earned us a considerable reputation and awards for the quality of the ingredients and the care and attention with which it is cooked and presented.
Breakfast at the Old Vicarage is served between 8.30 and 9.30 and no need to order in advance as you may not know your preference until the morning.
Self Serve Buffet Selection
Please help yourself to our buffet selection:
We have a choice of cereals including a couple of gluten-free varieties.
Home-made Fruit and Nut Granola.
Omega Seed Mix.
Home-made seasonal Fresh Fruit Salad or Compote.
Whole Fresh seasonal Fruit.
Orange Juice, Pressed Apple Juice and Cranberry Juice.
Porridge is also available to order.
Cooked Breakfast Selection
All our ingredients are sourced locally wherever possible.
Our eggs are from award winning Higher Trenowin Farm’s own free-range hens.
Our sausages and hogs pudding (white pudding made from pork, herbs and spices) are from St. Ives Food Company using locally reared pork made to their own speciality recipe.
Our fish is from local St. Ives fishmonger Matthew Stevens, who have been established for more than 50 years and sell only the finest quality fresh fish from sustainable stocks.
All our breakfast items are freshly prepared and cooked on or in our Aga.
Most items are cooked to order so please accept our apologies if there is a slight delay.
Full Cornish Breakfast
Bacon, Eggs (fried, poached or scrambled), Sausage, Hog's Pudding, Tomato, Mushrooms
Vegetable Bake, Vegetarian Sausage, Eggs (fried, poached or scrambled) and Beans
Smoked Haddock, Kippers or Home-made Vicarage Fish Cakes served with Scrambled or Poached Eggs.
Smoked Salmon with Scrambled Eggs and Hot Buttered Toast.
Eggs, as you like them
Fresh Free Range Farm Eggs cooked to your liking, Boiled, Fried, Poached or Scrambled, served with Hot Buttered Toast
Choice of OmelettesBacon, Mushroom or Cheese or any combination.
Traditional English Muffins
Any combination of Bacon, Sausage and Egg in Toasted Buttered English Muffins
Hot Buttered Toast with Beans, Tomatoes or Mushrooms
All breakfast items are served with Wholemeal or White Split-tin Toast from our local Bakery ‘Oven Door’ and a variety of quality Preserves and Home-made Vicarage Marmalade.
Croissants are also available to order.
Pot of English Breakfast Tea or Filter Coffee (decaffeinated tea and coffee available), Earl Grey Tea, Green Tea, Peppermint, Camomile and a Selection of Fruit Teas or Hot Chocolate
We offer a broad selection of picnic lunches at reasonable prices, all freshly made. Please order the night before. Guests are welcome to consume these lunches on the premises and make use of our bar facilities should they wish.
We no longer serve evening meals as there are now so many quality establishments in St. Ives serving food. We would be pleased to suggest somewhere to suit any taste and budget.